September 2026 · Pangyo, South Korea
After a business meeting in Pangyo, the person I was with suggested Igane and told me to get there before seven. We arrived around 6:50 on a Monday. I expected a quiet room. Most of the tables were already taken.
Start with the thick lamb skewers
We ordered two portions of yang-deungsim skewers (양등심꼬치) and ended up ordering two more. The pieces were much thicker than the lamb skewers I usually order. I liked them with a little cumin seasoning, or with hot green chili in soy sauce when I wanted a sharper bite.
The eggplant is a good second order
The fried eggplant arrived with peppers and a generous coating of sauce. It was soft inside and gave us a break between skewers. If you want to work out the total before ordering, ask for the current portion price and how many skewers it includes.
Arrive early for a group dinner
It felt like a room full of people winding down after work. I’d choose somewhere quieter for a meeting that still needs a lot of talking. For a group, I’d contact the restaurant about seating rather than assuming a Monday table will be easy. Look for building B of KCC Welts Tower.
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